Deep layers of fresh leather, sandle-wood, shaved dark chocolate, and intense high mountain black fruit abound in the bouquet. Texturally flawless and dripping with sophistication and elegance the mouthfeel is velvet and satin rolled into one. A long, profound finish exemplifies this handcrafted artwork.
To realize the full potential we suggest cellaring this wine for a minimum of two years. Tough to do but worth the wait.
Simply Austintatious....!
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